February 2012
1 post
“First, the mindfulness-seeking bartenders in the workshop are asked to make a...”
– I’ll Have the Enlightenment, Please, and Make That a Double - NYTimes.com I don’t know if I buy into this whole mindful eating thing. But bartenders who actually give a damn what your drink tastes like? That’s a concept I’m willing to get behind.
Feb 12th
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